Amarone. Fruit of Time and the Earth
The refined, full-bodied and ultra smooth taste of this wine comes thanks to a slow ageing process, which releases the flavours and fragrances of the earth and time itself. The result is a first class, finely nuanced wine with a strong intensity, well worth tasting... which is what Air Dolomiti has done!
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Italian Mustard. When in Rome, eat as the Romans...
With its long, distinguished history, Mostarda is still today one of the most characteristic products of Italian cuisine. With all the regional mustard varieties that exist though, confusion abounds as to exactly what mostarda exactly is...
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