Red Radicchio di Treviso Risotto
Heat the olive oil and butter in a heavy-bottomed pan and add the onion finely diced. Sauté the onion, then add the radicchio...
Amarone Risotto
Heat the oil and 30g of butter in a heavy-bottomed pan. Chop the shallots (or onion), then add....
Ravioli with Pienza Pecorino Cheese and Pear Mostarda
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Make the pasta by mixing the flour with the eggs on a large flat surface, kneading well to obtain ...
Risotto alla Milanese
Risotto alla Milanese, ready in 25 minutes, ingredients for 4 portions: 400 grams of rise, 1 sachet of saffron...
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